Happy Spring Equinox to all of my beautiful readers. My colour for March is Yellow and I have created a couple of lovely new recipes for you, a Lemon Layer Cake coming in the next post and this little Blueberry Lemon Cheesecake with some gorgeous yellow … [Read more...]

Today I have the promised Rose Cardamom Chocolate Cheesecake for you. I have developed this cheesecake for a special event later this month and I'm so happy with this recipe, it's so special, so feminine and the taste is absolutely divine.I hope I'm … [Read more...]

Continuing the red colour theme today I have the promised Beetroot Hibiscus Tart recipe for you. I have been refining the filling to add more flavour so have been taking little longer to bring this to you.Just look at this gorgeous colour, it's making … [Read more...]

I'm in need of some red in my life and so the ingredient I have chosen for January and for my first post this year is beetroot. You probably already know that I'm in love with beets and probably surprised that I don't have enough beetroot dessert recipes … [Read more...]

I know that you've been waiting for some Christmas recipes and I have to admit I am a little behind this year. There's been so much going on in my life this year, many decisions to be made, some more difficult than others and I know that you've … [Read more...]

Autumn is slowly changing into winter, all of the leaves are almost gone and before I start sharing all of the Christmas recipes that I have planned for you I have the last Autumnul recipe today. This Pear Hazelnut Tart is a lovely light tart with the … [Read more...]

Sweet September! I'm back after late summer holidays and as always inspired by gorgeous Portugal and their wonderful ingredients and most yummy cakes. Visiting a local Artisan market I've spotted a carob and spaghetti squash cake which I just had to try … [Read more...]

It's without a doubt the hottest summer I ever remember since living in London, long gone is the English weather, which I have to say I'm starting to miss along with the green grass.And so it's another chilled recipe for you today - Raw Vegan … [Read more...]

Special thank you to Amore di Mona for sponsoring this post.This Chocolate Raspberry Bavarois is not your traditional bavarois loaded with milk, eggs, gelatin and creme, my take on this traditional dessert is wholesome, plantbased and … [Read more...]

I can't stop making cheesecakes at the moment and so another cheesecake flavour coming today, hope you're not getting bored yet! This time I wanted to make something little different and fun and so I've created a domed Peach Cherry Cheesecake for … [Read more...]

Happy Summer Solstice!To celebrate this special day I've got another strawberry creation for you - Raw Vegan Strawberry Tart, because strawberries are amazing, sweet and juicy and doesn't everyone loves them. So when you get your hands on some amazing … [Read more...]

Special thank you to Amore di Mona for sponsoring this post.Cherries are coming into season and I've created the most delicious Cherry Chocolate Mousse Cake to celebrate this time. It's just the perfect Summer dessert for the chocolate … [Read more...]

Reishi Chocolate Tarts have been on my list to make for a while and I always imagined them decorated with beautiful Spring blossoms. Two weeks ago I came across someone who had just trimmed their cherry tree and I walked out with the most gorgeous branch … [Read more...]

It's been 3 years since I've started my blog and I always make myself a little cake to celebrate. This year is no different and I've created the most beautifully coloured Wild Blueberry Vegan Cheesecake.Wild blueberries have always been my absolute … [Read more...]