You can never have enough Banana Bread recipes in your collection. Baking a cozy wholesome banana bread is so nurturing for the soul. And those who will enjoy it :)And so here is my newest version Blueberry Banana Bread recipe for you to … [Read more...]
Savoury Pumpkin Muffins (vegan & gluten-free)
November is here, the pumpkin season continues and I have a savoury recipe for you this week, very moreish Savoury Pumpkin Muffins.Baked with delicious Hokkaido squash puree and packed with fresh herbs these are the perfect autumnal muffins for … [Read more...]
Redcurrant Quinoa Crumble Bars (gluten-free & vegan)
I've been trying to get this recipe to you for one week now, my computer crashed earlier this week and so far we had no luck bringing it back to life. I'm so upset about it, it's been with me since the beginning of my blog and I'm so attached to it. You … [Read more...]
Mediterranean Picnic Muffins (gluten-free & vegan)
I know it's been a while since I've posted a recipe, definitely the longest time since starting my blog. Somehow life got too busy and instead of sitting in front of my laptop I needed some more time with my yoga mat.But I'm back with some yummy this … [Read more...]
Beetroot Amaranth with Chickpeas and Purslane
As you already know I love beetroot and I always try to sneak some into different meals. I've made this Beetroot Amaranth with Chickpeas and Purslane last week, it's such an easy and quick meal to prepare, so I thought I share the recipe with you. It's a … [Read more...]
Blood Orange Amaranth Parfait (gluten-free & vegan)
As promised I have one more blood orange recipe for you today, a simple delicious Blood Orange Amaranth Parfait. This yummy dessert is a variation to my Mango Turmeric Amaranth Parfait from this summer.Made with layers of puffed amaranth, coconut … [Read more...]
Carrot Cake Breakfast Muffins (gluten-free & vegan)
I always feel like some comfort baking when it's cold, with the oven on I get this lovely cozy feeling, homely and warm. One of those things that fills me within and I know they're plenty of you who feel the same.Last week I've baked these Carrot Cake … [Read more...]
Carob Banana Bread (gluten-free & vegan)
January calls for some comfort baking and banana bread is just the thing to make at this time of a year. I've made this Carob Banana Bread for the first time last summer during my holidays in Portugal, where carob is a local … [Read more...]
Savoury Beetroot, Carrot and Oat Bake (gluten-free & vegan)
This Savoury Beetroot, Carrot and Oat Bake is one of my old recipes from the blog that I really wanted to revisit and make a vegan version of. And because we've just entered the Autumn I feel that this is the perfect time to share it again.It's such a … [Read more...]
Chilled Green Summer Soup (grain-free & vegan) + video
Summer has arrived to London at last and we've been enjoying some proper hot days over the past week. Finally I've felt like making some cooling summer foods and ice cream. I've made this Chilled Green Summer Soup last week when it was scorching hot and … [Read more...]
Mango Turmeric Amaranth Parfait (gluten-free & vegan)
I shall call this Mango Turmeric Amaranth Parfait a dessert with benefits. It's packed with wholesome power ingredients amaranth, turmeric, ginger, mango and coconut and with no extra sweetener, this is the ultimate healthy treat.Inspired by all of … [Read more...]
Raw Buckwheat Porridge with Berries
Looks like I'm continuing with the berry stripy team today in this Raw Buckwheat Porridge with Berries. I promise something very green coming up next time! I took these pictures at the same day as the pics for my Raspberry White Chocolate Bars so I … [Read more...]
Raspberry, Coconut and Buckwheat Granola
My son has a school holidays and we are spending few days away from the city on the Kent coast. When traveling I like to take breakfast with me and find that granola is the easiest. So today's post is all about granola, a healthy gluten-free version with … [Read more...]
Mushroom, Kale and Buckwheat Muffins (gluten-free & vegan)
After all the Easter chocolate extravaganza I thought you might be craving something savoury, I know I am. I've been meaning to make a new savoury muffins recipe for a while now and yesterday I came up with these Mushroom, Kale and Buckwheat Muffins. … [Read more...]
Baked Quinoa Balls
Today I've got these yummy high protein Baked Quinoa Balls recipe for you. They are simple to make and very handy to have in your fridge for quick snacks or addition to quick weekday salads and lunches. They bake well, are crispy on the outside and soft … [Read more...]
Butternut Squash Rosemary Bread (gluten-free & vegan)
I often comfort bake when it's cold and since embarking on this healthy eating journey I don't have so much appetite for sweet baked things as I used too. In fact, I've got a long list of savoury recipes in a queue and hardly any sweet ones! I'm going to … [Read more...]