Would you love to learn how to create cakes that are beautiful, healthy and nutritious?
Are you concern about your and your family health? Do you care about making more conscious choices when it comes to your diet and the environment? Do you have a sweet tooth, but are concerned about the traditional ingredients and the amount of sugar that the cakes are made with? Have you recently changed to a wholefood plant-based diet?
Would you love to learn how to create gluten-free vegan cakes that are both wholesome and delicious and also look beautiful, but don’t know where to start? Would you like to impress your family and friends with your unique beautiful desserts that are also good for you?
I have designed this course to help you not to only create amazing wholesome plant-based cakes but also to teach how you to create your own recipes. I’ve put together a guide to help you to mix your own gluten-free flours, explore creative ways to sweeten your cakes, create baked cakes that are light and moist and use natural ways to colour and decorate your cakes.
I’m sharing with you all that I’ve learned in the past seven years of embarking on wholefood plant-based diet and handy tips so you can master your plant-based cake creations without a fail. It’s my absolute joy to share these with you.
In this course I will teach you how to:
create beautiful delicious desserts
create cakes that are wholesome and good for you
create light moist gluten-free vegan baked cakes
create light dessert cakes
create stunning colourful raw cheesecakes
decorate your cakes in a natural way
After completing the course you will feel empowered and confident how to create wholesome plant-based cakes and create your own recipes. You will feel proud of your healthy creations and excited to share them with your family and friends.